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Thai Vegan Recipes that Will Make Everyone Satisfied

Are you tired of the same old meat-based recipes and want to try something new and exciting? Look no further than Thai vegan cuisine! Thai food is known for its bold flavors and fresh ingredients, making it the perfect canvas for vegan cooking. And don't worry, just because it's vegan doesn't mean it's lacking in flavor or satisfaction. In fact, Thai vegan recipes are so delicious, they'll leave even the most carnivorous eaters feeling satisfied and full. From spicy curries to tangy salads, there's a Thai vegan recipe for everyone to enjoy. So why not expand your culinary horizons and try out some of these mouth-watering dishes? Your taste buds (and the planet) will thank you!

Thai Vegan Soups and Curries

Thai soups and curries are known for their rich and complex flavors, and the vegan versions are no exception. Here are some of our favorite Thai vegan soups and curries:

Tom Yum Soup

Tom Yum Soup is a spicy and sour soup that is a staple of Thai cuisine. Traditionally made with shrimp or chicken, this vegan version replaces the animal protein with tofu or mushrooms. The soup is made with lemongrass, kaffir lime leaves, galangal, chili peppers, and lime juice, giving it a bright and tangy flavor. It's the perfect soup for a cold winter day or when you need a little pick-me-up.

Massaman Curry

Massaman Curry is a mild and creamy curry that is typically made with beef or chicken. This vegan version uses potatoes, carrots, and tofu for a hearty and satisfying meal. The curry is made with a blend of spices such as cinnamon, cardamom, and nutmeg, giving it a warm and comforting flavor. Serve it over a bed of rice for a complete meal.

Green Curry

Green Curry is a spicy and aromatic curry that is made with coconut milk, green chilies, and fresh herbs such as basil and cilantro. This vegan version uses vegetables such as eggplant, bell peppers, and zucchini for a colorful and nutritious meal. The curry is served over rice and is perfect for a quick and easy weeknight dinner.

Thai Vegan Stir-Fries and Noodle Dishes

Thai stir-fries and noodle dishes are a great way to incorporate more vegetables into your diet. Here are some of our favorite Thai vegan stir-fries and noodle dishes:

Pad Thai

Pad Thai is a classic Thai noodle dish that is made with rice noodles, tofu, bean sprouts, and peanuts. The dish is flavored with tamarind paste, soy sauce, and palm sugar, giving it a sweet and tangy flavor. This vegan version is just as delicious as the traditional version and is perfect for a quick and easy dinner.

Pad See Ew

Pad See Ew is a stir-fried noodle dish that is made with wide rice noodles, soy sauce, and vegetables such as broccoli and carrots. This vegan version uses tofu or mushrooms for added protein and flavor. The dish is flavored with garlic and dark soy sauce, giving it a deep and savory flavor. Serve it with a side of steamed vegetables for a complete meal.

Spicy Basil Stir-Fry

Spicy Basil Stir-Fry is a quick and easy stir-fry that is made with vegetables such as bell peppers, onions, and mushrooms. The dish is flavored with garlic, chili peppers, and fresh basil, giving it a spicy and aromatic flavor. This vegan version uses tofu or seitan for added protein and texture. Serve it over a bed of rice for a satisfying meal.

Thai Vegan Desserts and Drinks

Thai desserts and drinks are a great way to finish off a meal. Here are some of our favorite Thai vegan desserts and drinks:

Mango Sticky Rice

Mango Sticky Rice is a classic Thai dessert that is made with glutinous rice, coconut milk, and fresh mango. The rice is cooked in coconut milk and sugar, giving it a creamy and sweet flavor. The dish is topped with fresh mango slices for added sweetness and texture. This vegan version is just as delicious as the traditional version and is perfect for a sweet and satisfying dessert.

Thai Iced Tea

Thai Iced Tea is a sweet and creamy drink that is made with black tea, sugar, and condensed milk. This vegan version uses coconut milk or almond milk instead of condensed milk for a dairy-free option. The drink is served over ice and is perfect for a hot summer day.

Coconut Ice Cream

Coconut Ice Cream is a creamy and refreshing dessert that is made with coconut milk and sugar. This vegan version uses coconut cream for added richness and flavor. The ice cream is flavored with vanilla extract and is perfect for a sweet and satisfying dessert.

In conclusion, Thai vegan cuisine is a delicious and satisfying way to incorporate more plant-based meals into your diet. From soups and curries to stir-fries and noodle dishes, there's a Thai vegan recipe for everyone to enjoy. And don't forget to finish off your meal with a sweet and refreshing dessert or drink. So why not try out some of these mouth-watering dishes today? Your taste buds (and the planet) will thank you.

Vegan Thailand Meal Ideas
Crunchy Baked Apples

If you want to add more gluten free and lacto ovo vegetarian recipes to your collection, Crunchy Baked Apples might be a recipe you should try. This recipe serves 4. For $1.63 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 4g of protein, 27g of fat, and a total of 559 calories. If you have brown sugar, raisins, ground cinnamon, and a few other ingredients on hand, you can make it. 20 people were impressed by this recipe. A few people really liked this dessert. From preparation to the plate, this recipe takes roughly 1 hour. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 42%, which is solid. If you like this recipe, you might also like recipes such as Vegan Baked Apples with Oat Crumble, Baked Chicken with Cinnamon Apples, and Brittle, Salted, Crunchy Almond Roca.

Roasted Tomato Salsa with a Smashed Avocado and Chips

You can never have too many hor d'oeuvre recipes, so give Roasted Tomato Salsa with a Smashed Avocado and Chips a try. This recipe serves 8 and costs 97 cents per serving. One serving contains 238 calories, 9g of protein, and 6g of fat. 1 person found this recipe to be scrumptious and satisfying. It is brought to you by Foodnetwork. If you have corn tortillas, corn tortillas, corn oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes. It is a cheap recipe for fans of American food. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 87%, this dish is outstanding. Try Avocado Sweet Lassi - How to make Avocado Lassi - Indian Avocado, Fruit Salsa & Cinnamon Chips, and Roasted Red Pepper & Tomato Salsa for similar recipes.

Bruschetta with Hot Cherry Tomatoes

Need a dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Bruschetta with Hot Cherry Tomatoes could be an outstanding recipe to try. This recipe makes 6 servings with 404 calories, 14g of protein, and 12g of fat each. For $1.98 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. If you have pepper flakes, basil torn, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes. This recipe from Foodnetwork has 42 fans. This recipe is typical of Mediterranean cuisine. All things considered, we decided this recipe deserves a spoonacular score of 83%. This score is amazing. Similar recipes include Baked Cherry Tomatoes With Spaghetti, Chicken En Papillote With Basil and Cherry Tomatoes, and Cod with Chickpeas, Leeks, Baby Kale and Seared Cherry Tomatoes.

Creamy Onion Lasagna

Creamy Onion Lasagna requires around 1 hour and 20 minutes from start to finish. For $2.17 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 335 calories, 18g of protein, and 10g of fat each. It is brought to you by Taste of Home. 1 person found this recipe to be yummy and satisfying. If you have roasted garlic parmesan spaghetti sauce, egg, sausage and garlic spaghetti sauce, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. It works well as an affordable main course. All things considered, we decided this recipe deserves a spoonacular score of 66%. This score is solid. Deceptively Non-Creamy Creamy Coleslaw, Butternut Squash and Zucchini Lasagna-Gluten free, Vegan, and Crock Pot Lasagna are very similar to this recipe.

Roasted Acorn Squash Salad

Roasted Acorn Squash Salad might be a good recipe to expand your hor d'oeuvre repertoire. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 242 calories, 6g of protein, and 13g of fat per serving. This recipe serves 4. For $2.29 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. If you have garam masala, olive oil, orange zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. It is brought to you by Allrecipes. Overall, this recipe earns a solid spoonacular score of 66%. Similar recipes are Farrotto With Roasted Acorn Squash, Roasted Acorn Squash Stuffed with spicy Biryani (Veg/vegan), and Acorn Squash Biscuits with Sage & Gruyere.

Banana Boats

Banana Boats takes about 20 minutes from beginning to end. This side dish has 177 calories, 2g of protein, and 2g of fat per serving. This recipe serves 4 and costs 29 cents per serving. A mixture of bananas, chocolate chips, marshmallows, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person were impressed by this recipe. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. It is brought to you by Taste of Home. With a spoonacular score of 29%, this dish is not so spectacular. Users who liked this recipe also liked Crab Salad in Avocado Boats, Zucchini Pizza Boats, and Vegan stuffed zucchini boats.

Portobello Mushroom Fries

Portobello Mushroom Fries might be a good recipe to expand your side dish recipe box. This recipe serves 6 and costs $1.4 per serving. One serving contains 200 calories, 9g of protein, and 6g of fat. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of garlic powder, paprika, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Foodnetwork. Only a few people really liked this American dish. 1 person has tried and liked this recipe. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. With a spoonacular score of 51%, this dish is solid. Similar recipes are Vegan Stuffed Portobello Mushroom over Quinoa, Portobello Baked Eggs, and BBQ’d Portobello Sliders.

Christy's Awesome Black Bean and Wild Rice Salad

Christy's Awesome Black Bean and Wild Rice Salad might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 248 calories, 7g of protein, and 11g of fat per serving. This recipe serves 8. For $1.22 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Only a few people made this recipe, and 1 would say it hit the spot. This recipe from Allrecipes requires tarragon vinegar, cashews, salt and pepper, and thyme. All things considered, we decided this recipe deserves a spoonacular score of 60%. This score is good. Try Awesome! No Bake ~ Macaroni and Cheese, Awesome Antioxidant Smoothie, and Colorful Wild Rice Salad for similar recipes.

Roasted Acorn Squash Salad

Roasted Acorn Squash Salad might be a good recipe to expand your hor d'oeuvre recipe box. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 242 calories, 6g of protein, and 13g of fat per serving. For $2.29 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person has tried and liked this recipe. It is brought to you by Allrecipes. Head to the store and pick up chevre, ground cumin, dijon mustard, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. With a spoonacular score of 66%, this dish is solid. Users who liked this recipe also liked Farrotto With Roasted Acorn Squash, Roasted Acorn Squash Stuffed with spicy Biryani (Veg/vegan), and Acorn Squash Biscuits with Sage & Gruyere.

Parmesan Roasted Acorn Squash

You can never have too many side dish recipes, so give Parmesan Roasted Acorn Squash a try. This gluten free and primal recipe serves 4 and costs 83 cents per serving. One serving contains 181 calories, 4g of protein, and 9g of fat. 105 people have made this recipe and would make it again. It is brought to you by Allrecipes. If you have olive oil, thyme, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. Overall, this recipe earns a great spoonacular score of 90%. Users who liked this recipe also liked Farrotto With Roasted Acorn Squash, Roasted Acorn Squash Stuffed with spicy Biryani (Veg/vegan), and Acorn Squash Biscuits with Sage & Gruyere.

Videos for Making Different Vegan Thailand Style Dishes
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