Thai Vegan Recipes that Will Make Everyone Satisfied

Are you tired of the same old meat-based recipes and want to try something new and exciting? Look no further than Thai vegan cuisine! Thai food is known for its bold flavors and fresh ingredients, making it the perfect canvas for vegan cooking. And don't worry, just because it's vegan doesn't mean it's lacking in flavor or satisfaction. In fact, Thai vegan recipes are so delicious, they'll leave even the most carnivorous eaters feeling satisfied and full. From spicy curries to tangy salads, there's a Thai vegan recipe for everyone to enjoy. So why not expand your culinary horizons and try out some of these mouth-watering dishes? Your taste buds (and the planet) will thank you!

Thai Vegan Soups and Curries

Thai soups and curries are known for their rich and complex flavors, and the vegan versions are no exception. Here are some of our favorite Thai vegan soups and curries:

Tom Yum Soup

Tom Yum Soup is a spicy and sour soup that is a staple of Thai cuisine. Traditionally made with shrimp or chicken, this vegan version replaces the animal protein with tofu or mushrooms. The soup is made with lemongrass, kaffir lime leaves, galangal, chili peppers, and lime juice, giving it a bright and tangy flavor. It's the perfect soup for a cold winter day or when you need a little pick-me-up.

Massaman Curry

Massaman Curry is a mild and creamy curry that is typically made with beef or chicken. This vegan version uses potatoes, carrots, and tofu for a hearty and satisfying meal. The curry is made with a blend of spices such as cinnamon, cardamom, and nutmeg, giving it a warm and comforting flavor. Serve it over a bed of rice for a complete meal.

Green Curry

Green Curry is a spicy and aromatic curry that is made with coconut milk, green chilies, and fresh herbs such as basil and cilantro. This vegan version uses vegetables such as eggplant, bell peppers, and zucchini for a colorful and nutritious meal. The curry is served over rice and is perfect for a quick and easy weeknight dinner.

Thai Vegan Stir-Fries and Noodle Dishes

Thai stir-fries and noodle dishes are a great way to incorporate more vegetables into your diet. Here are some of our favorite Thai vegan stir-fries and noodle dishes:

Pad Thai

Pad Thai is a classic Thai noodle dish that is made with rice noodles, tofu, bean sprouts, and peanuts. The dish is flavored with tamarind paste, soy sauce, and palm sugar, giving it a sweet and tangy flavor. This vegan version is just as delicious as the traditional version and is perfect for a quick and easy dinner.

Pad See Ew

Pad See Ew is a stir-fried noodle dish that is made with wide rice noodles, soy sauce, and vegetables such as broccoli and carrots. This vegan version uses tofu or mushrooms for added protein and flavor. The dish is flavored with garlic and dark soy sauce, giving it a deep and savory flavor. Serve it with a side of steamed vegetables for a complete meal.

Spicy Basil Stir-Fry

Spicy Basil Stir-Fry is a quick and easy stir-fry that is made with vegetables such as bell peppers, onions, and mushrooms. The dish is flavored with garlic, chili peppers, and fresh basil, giving it a spicy and aromatic flavor. This vegan version uses tofu or seitan for added protein and texture. Serve it over a bed of rice for a satisfying meal.

Thai Vegan Desserts and Drinks

Thai desserts and drinks are a great way to finish off a meal. Here are some of our favorite Thai vegan desserts and drinks:

Mango Sticky Rice

Mango Sticky Rice is a classic Thai dessert that is made with glutinous rice, coconut milk, and fresh mango. The rice is cooked in coconut milk and sugar, giving it a creamy and sweet flavor. The dish is topped with fresh mango slices for added sweetness and texture. This vegan version is just as delicious as the traditional version and is perfect for a sweet and satisfying dessert.

Thai Iced Tea

Thai Iced Tea is a sweet and creamy drink that is made with black tea, sugar, and condensed milk. This vegan version uses coconut milk or almond milk instead of condensed milk for a dairy-free option. The drink is served over ice and is perfect for a hot summer day.

Coconut Ice Cream

Coconut Ice Cream is a creamy and refreshing dessert that is made with coconut milk and sugar. This vegan version uses coconut cream for added richness and flavor. The ice cream is flavored with vanilla extract and is perfect for a sweet and satisfying dessert.

In conclusion, Thai vegan cuisine is a delicious and satisfying way to incorporate more plant-based meals into your diet. From soups and curries to stir-fries and noodle dishes, there's a Thai vegan recipe for everyone to enjoy. And don't forget to finish off your meal with a sweet and refreshing dessert or drink. So why not try out some of these mouth-watering dishes today? Your taste buds (and the planet) will thank you.

Vegan Thailand Meal Ideas

Strawberry Coffee Cake with Peanut Butter Streusel

Strawberry Coffee Cake with Peanut Butter Streusel is a breakfast that serves 9. One portion of this dish contains about 8g of protein, 18g of fat, and a total of 424 calories. For 62 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It is perfect for Mother's Day. It is brought to you by Allrecipes. A mixture of pillsbury best® all purpose flour, cream, jif® extra crunchy peanut butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. With a spoonacular score of 46%, this dish is solid. Users who liked this recipe also liked Fresh Strawberry Cream Cheese Coffee Cake, Blueberry Streusel Cake With Lemon Icing, and Pumpkin Pecan Streusel Cake - gluten free, soy free, vegan.

Grilled Crunchy Coleslaw

Grilled Crunchy Coleslaw is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 4 servings. One portion of this dish contains about 2g of protein, 21g of fat, and a total of 229 calories. For 64 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced side dish. Head to the store and pick up dijon mustard, olive oil, sugar, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. 84 people have tried and liked this recipe. It is brought to you by Foodnetwork. From preparation to the plate, this recipe takes approximately 23 minutes. Taking all factors into account, this recipe earns a spoonacular score of 69%, which is good. If you like this recipe, you might also like recipes such as Indian-Style Coleslaw, Asian Coleslaw with Baked Salmon, and Cilantro Lime Coleslaw.

Vegetarian Burgers

Vegetarian Burgers might be just the hor d'oeuvre you are searching for. This recipe serves 8 and costs 80 cents per serving. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 318 calories, 11g of protein, and 13g of fat per serving. This recipe is typical of American cuisine. It is brought to you by Taste of Home. 1 person has tried and liked this recipe. A mixture of onion, flour, sunflower kernels, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 25 minutes. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is pretty good. If you like this recipe, you might also like recipes such as Vegetarian Burgers, Vegetarian Stuffed Shells, and Chicken and Vegetarian Tamales With Red Mole Sauce.

Pinto Beans and Rice

If you have roughly 45 minutes to spend in the kitchen, Pinto Beans and Rice might be an excellent gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe serves 6. For 61 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 14g of protein, 6g of fat, and a total of 536 calories. 107 people were impressed by this recipe. If you have brown sugar, salt, rice, and a few other ingredients on hand, you can make it. It works well as a hor d'oeuvre. It is brought to you by Taste of Home. With a spoonacular score of 55%, this dish is solid. Homemade Hard Taco Night with Carnitas and Pinto Beans, Pinto Beans, Roast Peppers & Kale Soup, and New Orleans Red Beans and Rice with Andouille Sausage are very similar to this recipe.

Wendy Jae's Hummus

Wendy Jae's Hummus is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 8 servings. One portion of this dish contains roughly 6g of protein, 4g of fat, and a total of 117 calories. For 37 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 2 people have tried and liked this recipe. Head to the store and pick up olive oil, basil, sage, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. It is a very budget friendly recipe for fans of middl eastern food. It works well as a hor d'oeuvre. It is brought to you by Allrecipes. All things considered, we decided this recipe deserves a spoonacular score of 79%. This score is pretty good. Similar recipes are Basic Hummus, Basil Lime White Bean Hummus, and Buffalo Wing Hummus.

Molasses Oat Bread

Molasses Oat Bread is a dairy free, lacto ovo vegetarian, and vegan bread. This recipe serves 48 and costs 13 cents per serving. One serving contains 131 calories, 3g of protein, and 1g of fat. 1 person were glad they tried this recipe. This recipe from Taste of Home requires active yeast, canolan oil, sugar, and salt. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. With a spoonacular score of 38%, this dish is not so spectacular. If you like this recipe, take a look at these similar recipes: Molasses Whole Wheat Bread, Ginger Molasses Rounds, and Molasses Kringle Cookies.

Sea Breeze

Sea Breeze is a gluten free, dairy free, lacto ovo vegetarian, and vegan beverage. This recipe makes 1 servings with 198 calories, 1g of protein, and 0g of fat each. For $1.82 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 109 people were glad they tried this recipe. Head to the store and pick up cranberry juice, grapefruit juice, grapefruit and lime, and a few other things to make it today. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes approximately 5 minutes. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is very bad (but still fixable). Try Stuffed Giant Sea Shells Or Manicotti, Roasted Sea Bream With Anchoiade, and Sea Salted Caramels for similar recipes.

Three-Bean Tomato Cups

Three-Bean Tomato Cups might be just the side dish you are searching for. One serving contains 219 calories, 8g of protein, and 10g of fat. For $1.3 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of red wine vinegar, garlic clove, green beans, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe from Taste of Home has 1 fans. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes about 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is spectacular. Users who liked this recipe also liked Mexican Three Cheese Dip, Three Berry Jam, and Three Meat Stromboli.

BBQ Shrimp Quesadillas

BBQ Shrimp Quesadillas is a hor d'oeuvre that serves 4. Watching your figure? This pescatarian recipe has 697 calories, 43g of protein, and 29g of fat per serving. For $3.79 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. Only a few people really liked this Mexican dish. 1 person has made this recipe and would make it again. This recipe from Taste of Home requires zucchini, pepper, ears corn, and green onions. From preparation to the plate, this recipe takes around 35 minutes. Overall, this recipe earns a pretty good spoonacular score of 65%. Kickin’ Vegan Quesadillas, Kogi Kimchi Quesadillas, and Mango & Goat Cheese Quesadillas are very similar to this recipe.

Fat-Free Bean Salad

Fat-Free Bean Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 8 servings. One serving contains 165 calories, 5g of protein, and 1g of fat. For 88 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It works well as a side dish. This recipe from Taste of Home requires kidney beans, pickle relish, bell pepper, and vinegar. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 10 minutes. All things considered, we decided this recipe deserves a spoonacular score of 72%. This score is solid. Users who liked this recipe also liked Fat Free Gingerbread Cookies, Orange Lentil Soup: The Fat-Free Foodgasm, and Gluten Free Dairy Free Sugar Free Chinese Chicken Salad.

Videos for Making Different Vegan Thailand Style Dishes

Vegetarian Pad Thai Recipe TO MAKE TONIGHT (ผัดไทย)!January 31, 2021LEARN HOW TO MAKE VEGGIE PAD THAI RECIPE AT HOME! LAY HO MA!! Pad Thai is one of my favourite dishes of all time.

Vegan Thai Red Curry Recipe แกงเผ็ดมังสวิรัติ | Thai RecipesNovember 10, 2017Don't just make a vegan curry, make an AWESOME vegan curry! In this video I share with you my tricks and tips on how to ...

Amazing Thai Green Curry for Vegan Skeptics 🌱September 23, 2022Get $10 off a handmade Thai mortar and pestle, visit and use the code PAILIN. Thanks to KROK for ...

Vegan Laab Recipe (Corn & Tofu Laab) ลาบเต้าหู้ | Thai Vegan Salad - Hot Thai KitchenJanuary 10, 2020I really surprised myself how well this dish turned out! I made a vegan version of laab, a northeastern Thai salad normally made ...

Tips and Tricks for Vegan Thailand Meals

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